Discover the Delicious World of Papads & Fryums: Pesara Appadalu, Ravva Vadiyalu, and Rice Flour Vadiyalu
Pesara Appadalu (Moong Dal Papad) Pesara Appadalu, commonly known as Moong Dal Papad, is a traditional South Indian papad made from moong dal (green gram). This crispy snack is packed with protein and has a light, airy texture that makes it a favorite side dish in Indian households. Why Choose Pesara Appadalu? High in protein: Moong dal is a…
